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  • Menu
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  • Events
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Our Menu

  • Menu
  • Boutin's Catering

There may be a risk associated with consuming raw shellfish, as in the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked • Gratuity of 20% will be added to parties of 6 or more

Starters & Shareables

Crawfish Wontons

$17.00
Delicious crawfish, surrounded by jalapeno n pepperjack & parmesan cheese, wrapped in wonton skin. Serviced with a plum ginger sauce.

Stuffed Mushrooms

$17.00
Fresh mushrooms stuffed with a crabmeat dressing rolled in breadcrumbs and baked.

Spinach & Artichoke Dip

$18.00
Fresh spinach and artichoke simmered in a blend of cheese, cream, and spices, topped with shredded parmesan, served with bowtie pasta chips.

Catfish Bites

$18.00
Farm-raised seasoned catfish filets tossed in seasoned cornmeal and deep-fried.

Steak Bits

$18.00
Tender steak tips lightly fried or grilled and served with a garlic sauce.

Alligator Bites

$19.00
Your choice of tender alligator grilled or fried | For Blackened +$1.00

Boudin Queso

$19.00
Boudin queso simmered in a blend of boudin, cheese, cream, and spices, topped with shredded pepperjack cheese, served with multi-colored nacho chips.

Blue Point Crabcakes

$21.00
Tender blue point crabmeat tossed with a cajun trinity topped with your choice of crawfish cardinale sauce or crab cream sauce. Served grilled or fried.

Bar Bites

Onion Rings

$12.00

Fried Green Beans

$12.00

Fried Jalapenos

$12.00

Fried Pickles

$12.00

Oyster Bar

*On The Half Shell

Half $16.00 | Dozen $26.00

*Traditional

Half $18.00 | Dozen $28.00 • House char butter & parmesan.

*Jacked Up

Half $19.00 | Dozen $30.00 • Bacon, jalapeno & pepper jack cheese.

*Rockafeller Bake

Half $19.00 | Dozen $30.00 • Spinach & cheese.

Sweet Diablo

Half $20.00 | Dozen $32.00 • Candied jalapeno, pepperjack cheese,c'est bon sweet heat sauce, with a drop of sriracha.

*Oyster Duo Combo

Dozen $30.00 • Choose any two and make a dozen!

Barry's Wings

Barry's Wings

(6) $12.00 | (12) $22.00 • Our chicken wings are served naked bone-in, fried to perfection & tossed in your choice of sauce! Served with our delicious homemade ranch.

Sauces

Buffalo, Lemon Pepper, Garlic Parmesan, BBQ, || C'est Bon Sweet Heat Our Signature Sauce!

Entrees Salads

Dressings: French, Oil & Vinegar, House Remoulade, Creole Honey Mustard, Ranch, Bleu Cheese, Italian, Thousand Island, Balsamic Cane Vinaigrette, Caesar.
Add any Protein: Chicken +$20.00 | Shrimp +$22.00
All proteins are fried or grilled | For Blackened +$1.00

House Salad

$10.00
All salads are made with fresh romaine and iceberg lettuce, spring mix, carrots, cheese, ripe Roma tomatoes, eggs, green beans, bell pepper ring, purple onion ring, and croutons.

Caesar Salad

$10.00
Freshly chopped romaine tossed with homemade croutons, parmesan cheese, and our signature Caesar dressing.

Zydeco Salad

$25.00
Topped with grilled shrimp, blackened fish, blackened chicken and grilled andouille.

Gumbos & Bisque

Crawfish Etoufee

Cup $10.00 | Bowl $20.00 • ("A-Two-Fay") Peeled crawfish tails smothered in a stew of chopped peppers, onions and garlic. Served with rice.

Corn & Crab Bisque

Cup $10.00 | Bowl $20.00 • A unique blend of Louisiana crabmeat combined with a sweet & spicy creamy corn bisque.

Louisiana Seafood Gumbo

Cup $10.00 | Bowl $20.00 • Roux-based gumbo with shrimp, crawfish, and lump crabmeat.Served with rice.

Chicken & Sausage Gumbo

Cup $10.00 | Bowl $20.00 • Roux-based gumbo with chicken and sausage. Served with rice.

Pasta

Veggie Alfredo

$18.00
Vegetables in a cream sauce over a bed of penne pasta.

Chicken Alfredo

$22.00
Chicken in a cream sauce over a bed of fettuccini pasta.

Shrimp or Crawfish & Tasso Alfredo

$24.00
Shrimp or crawfish and tasso combination in a cream sauce over a bed of fettuccini pasta.

Steakhouse

All steaks are served with your choice of potato, side salad, and a sauteed vegetable medley • We carefully select the right steaks for tenderness and quality, then seared to perfection, seasoned them with salt and pepper, and topped with house char butter & served on a hot plate

Cajun Style Ribeye

$48.00
12 oz. chef-cut chargrilled ribeye steak.

Prime Filet Mignon

$48.00
10 oz. center-cut best of the best filet mignon steak.

Hamburger Steak Lafayette

$22.00
A half-pound chargrilled hamburger topped with cheese, sautéed onion, and mushroom Cajun gravy.

New York Strip

$39.00
14 oz. classic cut with a unique Cajun flavor.

Steak Complements

Oscar Style with Crabcake

$14.00

Lump Crab Meat

$12.00

Grilled Shrimp

$9.00/4 pcs

Crawfish Etouffee

$8.00

Sauteed Medley of Onions, Mushrooms & Jalapenos

$5.00

A La Carte

Fried Shrimp

$10.00/5 pcs

Fried Catfish

$10.00/2 pcs

Fried Stuffed Crab

$6.00/1pc

Twice Baked Potato

$5.00

French Fries

$5.00

Sweet Potato Fries

$5.00

Boutin's Boiling Pot

Boiled Shrimp

$21.95/(20)
With corn, potatoes & sauce.

Po Boys & Burgers

All Po'Boys are served on homemade French bread, dressed with jalapeno mayo, lettuce, tomato, and pickles. Served with French fries.

Shrimp Po'boy

Half $14.00 | Whole $18.00 • Grilled or fried.

Fried Oyster Pο'boy

Half $18.00 | Whole $22.00

Fried Catfish Pο'boy

Half $14.00 | Whole $18.00

The Boutin Bayou Burger

$15.00
8 oz. Blend of fresh ground chuck, brisket, and short rib dressed in lettuce, tomato, red onion, pickles, and mayo on a brioche bun served with French fries • Add Cheese (American or Pepper Jack) +$1.00 | Bacon +$2.00 | Fried Egg +$2.00

Desserts

Blue Bell Vanilla Ice Cream

$4.00

Pecan Bread Pudding

$8.00

Chocolate Lava Cake

$10.00

Junior's Homestyle Cheesecake

$10.00

White Choc Blueberry Cheesecake

$10.00

Turtle Style Cheesecake

$10.00

Menu

Fried Catfish 2 Geaux

$110.00
Louisiana catfish seasoned, deep fried to perfection, includes fries, tartar sauce, and cocktail | Feeds 10-12

Fried Shrimp 2 Geaux

$110.00
Louisiana shrimp seasoned, deep fried to perfection, includes fries, tartar sauce, and cocktail | Feeds 10-12

Fried Chicken Strips

$90.00
Chicken breast tenders fried golden brown includes fries, ketchup | 50 pcs feeds 10-12

Crawfish Enchiladas

$100.00
Three cheese blends mixed with crawfish, wrapped in fresh flour tortillas, baked, and topped with a rich Cumin-Mornay sauce | Feeds 10-12

Poboy

$100.00
Fried Shrimp piled high on Langlinais French bread dressed with mayo, lettuce, tomato and
pickles | 20 - 4" sandwiches

Shrimp & Tasso Pasta

$120.00
Fresh shrimp, sauteed Poche's Tasso, tossed in rich alfredo sauce served over a bed of pasta | Feeds 10-12

Gallon of Gumbo, Bisque or Etouffee

Chicken Gumbo $60.00 | Seafood Gumbo $75.00 | Corn & Crab Bisque $85.00 • Served with rice and bread • Additional potato salad 16 oz +$10.00

Boudin Queso

$100.00
Best stop smoked boudin in a rich cheese dip served with tortilla chips | Serves 10-12

Spinach & Artichoke Dip

$100.00
Served with your choice of chips or fried bowtie pasta | Serves 10-12

Stuffed Potatoes

$20.00/6 pcs
Twice-baked loaded stuffed potatoes baked until cheese is golden brown or buy them cold to take and bake.
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